Paulie's Pub & Eatery Food Menu
Live Music Weekly | Dine-In, Takeout, & Delivery | 18 Beers On Tap & Variety of Hard Seltzers! | Shuttles to Events
Live Music Weekly
18 Beers On Tap & 37 Hard Seltzers
Dine-In, Takeout, & Delivery
Shuttles To Live Events & Concerts
Hours:
Delicious Food in a Fun Environment
DAILY MENU
SHAREABLES
Three house-made wonton rolled grande mozzarella sticks with marinara or ranch
Choice of tater tots, parmesan ranch chips or fries
add beer cheese sauce + $2.50
Hand breaded Ellsworth white cheddar cheese with marinara sauce or ranch
With boom-boom sauce or ranch
3 soft bavarian pretzels with beer cheese sauce
Tortilla chips, topped with beer cheese sauce, pico de gallo, cotija, and cilantro lime sour cream
SELECT:
Ground Beef $13.50
Chicken Verde $15.50
Pork Carnitas $15.50
Garlic butter, mozzarella-provolone
cheese blend with ranch or marinara for dipping
1 pound of wings, choice of traditional
or breaded
add fries +$2.50
Lightly covered in choice of 1 wing sauce or plain
Celery & ranch or bleu cheese
1/2 lb of boneless
add fries +$2.50
Lightly covered in choice of 1 wing sauce or plain
Celery & ranch or bleu cheese
Scary Larry • Raspberry Habanero • Hot Garlic • Buffalo • Spicy Bacon BBQ • Thai Chili • Garlic Parmesan
Drunken Red Stag Bourbon Cherry • Honey BBQ • Sweet Baby Rays BBQ • Hot Honey Garlic • Dry Rub Ranch Seasoning
FROM THE GRILL
TWO ¼ LB ANGUS BURGER PATTIES • GRILLED CHICKEN BREAST • BLACK BEAN BURGER
Your choice served on a toasted brioche bun, with parmesan ranch chips or fries & pickle spear
Upgrade to tots, petals, coleslaw, cottage cheese (+$2.00), side salad or cup of soup (+$3.00)
Sautéed mushrooms and Swiss
Cheddar, bacon, and fried egg
Cheddar, bacon, Sweet Baby Ray’s BBQ, and onion petals
Bleu cheese crumbles, bacon, harvest greens, and sliced red onion
Boom-boom sauce, bacon, fresh jalapeños, and ghost pepper cheese
Brie, garlic aioli, fire roasted tomato, avocado, and harvest greens
American cheese, iceberg lettuce, tomato, and raw onion
Two ¼ lb Angus patties, sautéed onions. American cheese on grilled marble rye
PAULIE'S SPECIALTY SANDWICHES
Served with parmesan ranch chips or fries and a pickle spear.
Upgrade to tots, petals, coleslaw, cottage cheese (+$2.00), side salad or cup of soup (+$3.00)
Thinly sliced prime rib, melted provolone, with sautéed mushrooms, green peppers, onions, and a side of au jus on a toasted hoagie bun
Bacon, iceberg lettuce, tomato on lightly toasted rustic loaf
Italian beef, on a toasted hoagie bun, mozzarella, sautéed mushrooms, green peppers, and onions, side of au jus
add giardiniera +$1.00
Slow roasted corned beef, sauerkraut, Swiss, and 1000 island dressing on rye bread
Roasted meatballs on a toasted
hoagie roll, topped with marinara,
mozzarella cheese and parmesan
cheese, choice of parmesan
ranch chips or fries
ULTIMATE GRILLED CHEESE
On rustic loaf with cup of tomato basil bisque and pickle spear
American, Swiss, and mozzarella
American, ghost pepper, and fresh jalapeños
American, bacon, tomato, and avocado
American cheese
MAC & CHEESE
add grilled chicken +$4.00
add boneless chicken +$4.00
add pork carnitas +$4.00
add fried egg +$1.00
Beer cheese sauce, brie, cheddar, and monterey jack
Beer cheese sauce, ghost pepper cheese, and fresh jalapeño
Beer cheese sauce, bacon bleu cheese, and onion petals
Beer cheese sauce, pico de gallo, avocado, and cilantro
PIZZA (14 INCH PIZZAS)
Garlic butter, mozzarella-provolone cheese blend with ranch or marinara for dipping
Chicken, cheddar, mozzarella, red onion, and Sweet Baby Ray's BBQ
Mozzarella, bacon, lettuce, tomato, and ranch sauce
Mozzarella, sausage, fresh mushroom, and onion
Mozzarella, pepperoni, sausage, bacon, and jalapeño
Mozzarella, Canadian bacon, and pineapple
A great side to our awesome pizza
With marinara sauce
With marinara and pepperoni
BUILD YOUR OWN PIZZA (14” PIZZA)
Additional toppings +$2.50 each
Ground Beef • Sausage • Pepperoni • Chicken • Canadian Bacon • Bacon • Red Onion • Onion • Black Olive • Green Olive • Pineapple • Fresh Mushroom • Canned Mushroom • Tomato • Green Pepper • Fresh Jalapeño • Canned Jalapeño • Extra Sauce • Extra Cheese
PAULIE'S FRIDAY FISH FRY
(*Served Wednesday's & Friday During Lent)
Starting at 11:00 am
WE ARE PROUD TO OFFER WILD CAUGHT COD LOIN
We hand flour and fry every order, please allow us time to work our magic!
Includes choice of parmesan ranch chips, fries, buttered red potatoes, or potato pancakes (with syrup or applesauce), creamy coleslaw, marble rye bread, lemon wedge, & tartar sauce.
add a side salad +$3.00
Lightly breaded and deep-fried
Three cod loins, Lakefront Riverwest Stein beer batter
Three cod loins, lightly buttered and seasoned to your liking:
CHOOSE:
Lemon Pepper • Cajun • Zesty Blend • Drawn Butter or Tartar
Three cod loins, lightly floured with our special breading, fried to a light golden brown
Three flour tortillas, breaded cod, cilantro sour cream, side of tortilla chips, and pico de gallo
EXTRAS
1 piece
1 piece
1 piece
SERVED DAILY
“Henny Penny Style” with fries and coleslaw
(please allow extra time)
CHECK IT OUT
Harvest greens, tomato, cucumber, red onion, and croutons
(Choice of ranch, blue cheese, French, 1000, balsamic, Italian, oil and vinegar)
Ask your server
With tortilla chips
Topped with cheddar, sour cream & onions, and a side of tortilla chips
SWEET TREAT
Fluffy deep-fried donuts, powdered sugar, and chocolate sauce
ASK YOUR SERVER FOR OUR
CURRENT SWEET TREAT FEATURE!
Prices and menu subject to change without notice.
*The consumption of under cooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
PROUD SUPPORTER OF LIVE MUSIC EVERY FRIDAY, SATURDAY AND SUNDAY!
PAULIES IS YOUR HOME FOR SHUTTLES:
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PARTY WITH PAULIE!